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Chili (from the freezer not from scratch 😋)
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Awake at 3:00 a.m.
Ideally, I could cook a batch of ground beef and freeze it.

But not tonight.
After I have some Honey Greek Yogurt, I can go back to sleep maybe.
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You're never going to get back to sleep if you play around online Send, go to bed! And sweet dreams 💤
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You are right Cwillie!

See you all later.

zzzzzzzzzzzzzzz
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Half a ham and fake cheese sandwich, two grape tomatoes, and a few roasted almonds. I’ll have one chocolate macaroon later.
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A salami sandwich and a a summer squash I sliced up and roasted drizzled with butter, garlic and cheese. I still have the other half of my roll, I'm not sure whether to eat it or save it for later.
(I'll probably eat it)

Golden, I admire people who can stop at one macaroon
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cw Ill rarely have more than one. These ones are very filling so it doesn’t take much willpower. I do have other sweets I might indulge in. I mostly keep it down to one as I do with the chocolate square. But this evening, I blew it and had three squares. Your supper sounds great. I love summer squash. But my innards don’t like vegetables these days. Thank goodness for carrots..
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About What's For Dinner - I could use some new recipe suggestions on what to do with a package of chicken thighs. Not overly spicy, mindful of sodium level, and trying to stay as much gluten-free as possible.
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JLyn69, chicken cacciatore served over rice, beans (like chickpeas or cannellini), lentils, polenta or potatoes.

There's lots of recipes online for cacciatore and you can add all sorts of other veggies into it. I like to put lots of mushrooms in mine, just a personal preference.
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Lyn. I have enjoyed orange glazed chicken thighs. There are a number of recipes online. I simply cooked skinless boneless chicken thighs in a fry pan then add a bit of orange juice with some spices like ginger some soy sauce and let the thighs simmer in the juice to make a sauce/glaxe.
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For dinner
As hot as it is,we certainly don't want any soup.
a popcicle sounds alot better.
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I had chicken soup homemade. Only about 70 degrees here. I’d send you some cool air lu, but it would have smoke in it
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Just for interest, here in Alice Springs it’s southern hemisphere winter, just over or below freezing at night, but lovely lovely summer sun in the daytime. The thermometer says 25C, but in the sun you can get suntanned!
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Hi Margaret - crazy kind of temperature range. 25C is hot enough for me. That's summer here.

Hamburger for supper tonight. Well, actually half a cooked beef patty in a folded slice of bread with mustard, I didn't have a bun. I'll have the other half later with a small green salad. 🥗
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tuna, MAYONNAISE, onion, on sourdough bread.

No lettuce, no celery, we're out.
It is way too hot to go out shopping.
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Crazy weather here has my garden overflowing with cukes, but my poor zuchinni is loaded with flowers, but I have only gotten one squash. So to fill my freezer I got 2 extra from friend and farmers market. So far I have made 6 loaves of Pina colada bread and 2 of chocolate, 2 YO grandson loves it! And so do we and my friends!
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Sons and Pam both sound good.
Pam, I’m sure you’re enjoying that grandson.
Pan fried salmon for supper and my annual overdose of ice cream. I won’t buy any more till next year now.
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You're so right! I'm not hungry as I just had breakfast. I'm looking outside at my plants. I used only volunteer plants, salvaged plants and " happy accidents" this year , so cost was zero. They're all doing fine in crazy temps up to 35 Deg C 98 F). I water by hand using waste water from baths. A black eyed Susan rescued from the clearance tray, purple morning glory from an old pack of seeds,scented geranium from a cutting, a quince grown from a fruit in my friends garden, volunteer yellow Californian poppies and best of all beautiful multi coloured antirrhinums using seeds from a plant that grew in a crack in the sidewalk near my home.
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The little yellow plums are in season, yay! Next will come the peaches and corn and local melons and all the vegetables, so many good things to eat! It must be wonderful living in a place where things grow year round 😋🤤🍴
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Oops sorry send not sons. This iPad writes weird things sometimes.

korky welcome. Your plants are thriving! When I had a garden I loved donations. If you are interested there is a garden thread.

cw- nothing like really fresh fruit and veg
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Chicken, gluten free biscuits (2), peas.
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cwillie...The peaches and corn are in season now here and boy,they're delicious~
Iv'e been to the fruitstand 3 times ,so far.I love to put sugar over sliced peaches and I made a peach cobbler that came out pretty good.
The corn is tri colored....and sweet.
That's the best part of summer....all the fesh fruit and vegetables~
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Corn and peaches have arrived here too luckylu!
Today I picked up 4 cobs/$1 for my supper plus a huge watermelon for only $3.50 (unfortunately it was imported but sometimes the price difference makes it hard to stick to the boycott). I plan on buying some lovely local Vineland peaches next week and maybe local new potatoes too.
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I never heard of Vineland peaches ,cwillie.I bet theyr'e good~
When I went to the fruitstand today,they had white peaches.
I ended up buying $10.00 of them,theyr'e so tasty.
Your corn and watermelon prices are better than our's here.Lucky~
New potatoes are one of my favorite vegetables,especially with creamed peas.
Yeah,this is a great time of the year for eating good.Too bad it's not year round~
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Those were exceptionally good prices luckylu, I'm always on the lookout for a bargain!
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